Orignal - The liqueur casts aromas of chocolate, coconut, and malt biscuit, with a seductive drizzle of honey. The palate is rich and creamy, delivering an explosion, of malt biscuit, and coconut amidst creamy chocolate. Its delicious decadence is without equal and is the reason why this quickly becoming Australia's favourite - the definitive dessert lover's delight!
Salted Caramel - Aromas of buttery caramel, white chocolate, vanilla and our single malt. A mousse like mouthfeel adds a rich, decadent texture to the palate, finishing with a dash of Tasmanian sea salt and single malt intensity.
Coffee - Aromas of rich Espresso and malted biscuit present. The palate is rich, full bodied and pristinely balanced. Your taste buds will be in receipt of what the nose so alluringly promised - an oh-so moreish liqueur experience. One of Australia's favourite liqueurs -Tasmania's freshness and decadence in a bottle!
